THE MENUS

The Map

The map

COLD STARTERS

Jean-Luc Viart / Studio Viart

HOT STARTERS

Jean-Luc Viart / Studio Viart

FISH

Accompanied by a seasonal garnish

Jean-Luc Viart / Studio Viart

MEAT

Accompanied by a seasonal garnish

Jean-Luc Viart / Studio Viart

VEGETABLES

Jean-Luc Viart / Studio Viart

CHEESE

Jean-Luc Viart / Studio Viart

DESSERTS AND ENTREMETS

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REGIONAL SPECIALITIES

on reservation - minimum 2 persons - price per person

Jean-Luc Viart / Studio Viart

PLEASE NOTE: The vagaries of fishing and the market can sometimes make us momentarily lack certain products. certain products. We apologise for this.


Prices in Euros, non contractual & subject to change in case of VAT rate change or abnormally high inflation. or abnormally high inflation.